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Capelin Weather by Lori Doody
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Kimmy & Mike by Dave Paddon
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Some Good: Sweet Treats by Jessica Mitton
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Bottoms Up by Sheilah Roberts Lukins
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The Dome Chronicles by Garry Leeson
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Saltwater Gifts by Christine LeGrow & Shirley A. Scott
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The Forager's Dinner by Shawn Dawson
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A Wild Child's Guide to Endangered Animals by Millie Marotta
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Ferment: A Guide to the Ancient Art of Culturing Foods from Kombucha to Sourdough by Holly Davis
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The Overcast's Guide to Beers of Newfoundland
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Eco Design by Ivy Liu & Jian Wong
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An Extraordinary Ordinary Man: The Life Story of Edgar House by Doug & Adrian House
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Rattling Books Poetry and Fiction on CD
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Viral by Andrew Peacock
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Green Meat? Sustaining Eaters, Animals and the Planet by Edited by Ryan M. Katz & Sarah J. Martin
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Santa Is Coming to Newfoundland by Steve Smallman & Robert William Dunn
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Dictionary of Newfoundland English: Second Edition
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Mr. Beagle Goes to Rabbittown by Lori Doody
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You Can Save the Earth Environmental Handbook
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Field Guide: Whales and Dolphins of Atlantic Canada & Northeast United States by Tara S. Stevens
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From Rum to Rhubarb: Modern Recipes for Newfoundland Fruits, Vegetables, and Berries by Roger Pickavance
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BRMB Water-Resistant Maps: Adventure Topographic
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The Street Food Journal An A-Z
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