A guide to over five dozen edible plant species that grow wild in Newfoundland and Labrador. Includes habitats in which each can be found, basic recipes, a glossary, and references so that you, too, can enjoy the bounty that exists outside our doors.
PETER J. SCOTT
Peter J. Scott is former curator of the Agnes Marion Ayre Herbarium and a retired professor in the department of biology at Memorial University of Newfoundland. His research interests include flora of the province of Newfoundland and Labrador, plant ecology, and bio-technology. He is also a gardening commentator for radio and television programs.
Colour photographs. Durable, waterproof cover.
Publisher:Boulder Publications (March 22 2013)
Product Dimensions:15.2 x 2.5 x 22.9 cm
Shipping Weight:567 g
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